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| Oreo Cookie Recipes |
The Oreo cookie is a popular brand of sandwich cookie that was first developed and produced by the National Biscuit Company (later known as Nabisco) in 1912. The cookie consists of two chocolate wafers with a sweet cream filling in between.
The origins of the Oreo cookie can be traced back to a biscuit called the "Hydrox," which was first produced by the Sunshine Biscuits company in 1908. The Oreo cookie was created to compete with the Hydrox and was first marketed as an "Oreo Biscuit." The name "Oreo" was eventually trademarked in 1912, and the cookie quickly became a best-seller.
Over the years, Oreo cookies have undergone several changes and variations, including the introduction of different flavors and filling types. Nabisco, the company that produces Oreos, has also run various advertising campaigns, including the famous "Twist, Lick, Dunk" slogan, that has helped to make Oreos one of the most recognizable and iconic brands in the world.
Today, Oreo cookies are produced in various countries worldwide and sold in over 150 different countries and has became one of the most popular cookies in the world.
Listed below are five recipe ideas using oreo cookies!
Oreo Cheesecake: Crush Oreos and mix with melted butter to form a crust, press it into the bottom of a springform pan. For the filling, mix cream cheese, sugar, and vanilla extract, then fold in whipped cream and chopped Oreos. Bake until set, then chill before serving.
Oreo Ice Cream Cake: Mix softened ice cream with crushed Oreos, then layer it in a loaf pan with additional crushed Oreos and chocolate sauce. Freeze until firm, then slice and serve.
Oreo Brownies: Mix brownie mix according to package instructions, then fold in crushed Oreos. Bake until a toothpick inserted into the center comes out clean.
Oreo Truffles: Mix crushed Oreos and cream cheese until smooth, then roll into balls. Dip in melted chocolate and let cool until hardened.
Oreo Stuffed Chocolate Chip Cookies: Make your favorite chocolate chip cookie dough, flatten each cookie dough ball and add an Oreo cookie in the center. Then fold the dough around it, making sure it's completely covered. Bake as per the recipe.
Below are the delicious recipes for each oreo dessert:
Oreo Cheesecake:
Ingredients:
1 1/2 cups Oreo crumbs
1/4 cup unsalted butter, melted
24 oz cream cheese, at room temperature
1 cup granulated sugar
1 tsp vanilla extract
1 cup heavy cream, whipped
12 Oreos, chopped
Instructions:
Preheat the oven to 325°F.
In a medium bowl, mix together the Oreo crumbs and melted butter. Press the mixture into the bottom of a 9-inch springform pan.
In a large bowl, beat the cream cheese until smooth. Mix in the sugar and vanilla extract.
Gently fold in the whipped cream and chopped Oreos.
Pour the filling over the crust and smooth out the top.
Bake for 55-60 minutes, or until the edges are set but the center is still slightly jiggly.
Turn off the oven and let the cheesecake cool inside for 1 hour.
Refrigerate the cheesecake for at least 2 hours before serving.
Oreo Ice Cream Cake:
Ingredients:
2 cups Oreos, crushed
2 cups softened vanilla ice cream
1/2 cup chocolate sauce
Instructions:
Line a loaf pan with plastic wrap or parchment paper.
In a large bowl, mix together the crushed Oreos and softened ice cream.
Spread half of the mixture into the prepared loaf pan.
Drizzle 1/4 cup of the chocolate sauce over the ice cream mixture.
Spread the remaining ice cream mixture on top of the chocolate sauce.
Drizzle the remaining chocolate sauce over the top.
Freeze for at least 2 hours, or until firm.
Remove the ice cream cake from the pan and slice it into portions.
Oreo Brownies:
Ingredients:
1 box of Brownie Mix
1/4 cup vegetable oil
1/4 cup water
2 large eggs
1 cup Oreos, crushed
Instructions:
Preheat the oven to 350°F.
In a large bowl, mix together the brownie mix, vegetable oil, water, and eggs until smooth.
Fold in the crushed Oreos.
Pour the mixture into a 9-inch square baking pan that has been greased or lined with parchment paper.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let the brownies cool completely before slicing and serving.
Oreo Truffles:
Ingredients:
1 package of Oreos (about 36 cookies), finely crushed
8 oz cream cheese, softened
12 oz semisweet chocolate, melted
Instructions:
In a large bowl, mix together the crushed Oreos and cream cheese until smooth.
Roll the mixture into small balls.
Dip each truffle into the melted chocolate, using a fork to lift it out and allowing the excess chocolate to drip off.
Place the truffles on a baking sheet lined with parchment paper.
Refrigerate for at least 30 minutes, or until the chocolate has hardened.
Oreo Stuffed Chocolate Chip Cookies
Ingredients:
1 cup (2 sticks) unsalted butter, room temperature
1 cup granulated sugar
2 large eggs
2 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup semisweet chocolate chips
24 Oreo cookies, divided in half
Instructions:
Preheat the oven to 350°F. Line a baking sheet with parchment paper.
In a large bowl, cream together the butter and sugar until light and fluffy.
Beat in the eggs one at a time, followed by the vanilla extract.
In a separate bowl, whisk together the flour, baking powder and salt. Gradually add this mixture to the butter mixture and mix until just combined.
Stir in the chocolate chips.
Take a scoop of cookie dough and flatten it with your fingers. Place an Oreo half in the center and wrap the dough around it.
Place the dough balls on the prepared baking sheet and press the top of the dough ball lightly with your palm.
Bake for about 10-12 minutes, or until the edges are golden brown.
Remove from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
In conclusion, the Oreo cookie is a beloved treat that has been enjoyed by people all over the world for over a century. Its origins can be traced back to a biscuit called the "Hydrox," which was first produced in 1908. But it was the Oreo, first developed and produced by the National Biscuit Company (later known as Nabisco) in 1912 that went on to become one of the most popular cookies in the world. From its beginnings as an "Oreo Biscuit" to its current status as a global brand, the Oreo cookie has undergone many changes, variations and advertising campaigns that have made it an iconic product. The Oreo cookie craze continues to be on the rise, its popularity is undeniable, a sweet treat that has stood the test of time and will likely continue to be enjoyed by generations to come.