From Casseroles to Desserts: 👨‍🍳Biscuit Mix Recipes for All Occasions

Biscuit Mix

 Biscuit mix is a staple ingredient that every home cook should have in their pantry. Not only is it incredibly easy to work with, but it also provides a base for a wide range of delicious dishes. Whether you're in the mood for a savory breakfast, a sweet dessert, or a hearty casserole, biscuit mix is a versatile ingredient that can be used to create a variety of meals. In this post, we will share five delicious recipes that use biscuit mix as the main ingredient. These recipes are easy to follow, and they are sure to become a hit with your family and friends. Whether you're an experienced cook or just starting out, these recipes will help you create delicious meals with ease. So, let's get started and explore the world of biscuit mix!


Biscuit Casserole Recipe:

Ingredients:

  • 2 cups biscuit mix

  • 1/2 cup melted butter

  • 2 eggs, beaten

  • 1 cup milk

  • 1 cup shredded cheese

Instructions:

  1. Preheat oven to 400°F (205°C).

  2. In a large bowl, mix together biscuit mix, melted butter, eggs, and milk until well combined.

  3. Pour mixture into a greased casserole dish.

  4. Bake for 20-25 minutes, or until the edges are golden brown.

  5. Remove from the oven and sprinkle shredded cheese on top.

  6. Return to the oven for 5-7 minutes, or until cheese is melted.

  7. Serve hot.

Biscuit Topped Pot Pie Recipe:

Ingredients:

  • 2 cups biscuit mix

  • 2 tablespoons butter, melted

  • 1 pot pie filling (store-bought or homemade)

Instructions:

  1. Preheat oven to 400°F (205°C).

  2. Roll out biscuit mix into thin rounds on a floured surface.

  3. Place the rounds on top of the pot pie filling in a baking dish.

  4. Brush the tops of the biscuits with melted butter.

  5. Bake for 20-25 minutes, or until the biscuits are golden brown.

  6. Serve hot.

Biscuit Breakfast Sandwiches Recipe:

Ingredients:

  • 2 cups biscuit mix

  • 1/2 cup milk

  • 2 tablespoons melted butter

  • 4 eggs

  • 4 slices of cheese

  • 4 cooked bacon or sausage patties

Instructions:

  1. Preheat oven to 400°F (205°C).

  2. Mix together biscuit mix, milk, and melted butter in a bowl until well combined.

  3. Cut the mixture into circles using a cookie cutter or the rim of a glass.

  4. Bake for 15-20 minutes, or until the biscuits are golden brown.

  5. Cook eggs in a pan until set.

  6. Assemble the breakfast sandwiches by placing a cooked egg, a slice of cheese, and a bacon or sausage patty between two biscuits.

  7. Serve hot.

Biscuit Fruit Cobbler Recipe:

Ingredients:

  • 2 cups biscuit mix

  • 1/4 cup sugar

  • 1 teaspoon cinnamon

  • 1/2 cup melted butter

  • 4 cups fruit filling (such as peaches, berries, or apples)

Instructions:

  1. Preheat oven to 375°F (190°C).

  2. In a large bowl, mix together biscuit mix, sugar, and cinnamon.

  3. Pour the fruit filling into a 9x13 inch baking dish.

  4. Spoon the biscuit mixture over the top of the fruit filling.

  5. Drizzle melted butter over the biscuits.

  6. Bake for 25-30 minutes, or until the biscuits are golden brown and the fruit is bubbly.

  7. Serve hot with vanilla ice cream or whipped cream.

Biscuit Cinnamon Rolls Recipe:

Ingredients:

  • 2 cups biscuit mix

  • 1/4 cup melted butter

  • 1/4 cup sugar

  • 2 teaspoons cinnamon

  • 1 cup icing

Instructions:

  1. Preheat oven to 400°F (205°C).

  2. Roll out biscuit mix into a large rectangle on a floured surface.

  3. Brush melted butter over the surface of the dough.

  4.  In a small bowl, mix together sugar and cinnamon and sprinkle over the melted butter.

  1. Roll up the dough tightly, starting from one of the long edges.

  2. Slice the roll into rounds, about 1 inch thick.

  3. Place the slices in a greased baking dish and bake for 15-20 minutes, or until golden brown.

  4. In a small bowl, mix together icing ingredients until smooth.

  5. Drizzle the icing over the warm cinnamon rolls.

  6. Serve hot.


In conclusion, biscuit mix is a versatile ingredient that can be used in a variety of sweet and savory dishes. From biscuit casseroles and pot pies to breakfast sandwiches and fruit cobblers, there are many creative ways to incorporate biscuit mix into your meal plans. These five recipes are a great starting point for anyone looking to expand their cooking repertoire using biscuit mix. With their ease of preparation and delicious results, you can have a warm, comforting meal on the table in no time. So, go ahead and give one of these recipes a try, and enjoy the delicious taste and simplicity of biscuit mix!


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